About MeEmbrace cooking and food in general - in all aspects! This blog is about buying, growing, cooking, preserving, and eating food. It’s about enjoying these activities and understanding that food doesn’t have to be perfect.
Like and Subscribe
Blogs I Like
Topicsbasil beauty heart radish beef beets bok choy broccoli butternut squash cabbage carrots cheese cilantro cream CSA cucumbers eggplant freezer garden garlic green beans herbs jalapeno kale kohlrabi leek leeks lettuce lunch lunchbox muskmelon onion onions pasta peppers potatoes scallions scapes seedlings spinach spring mix sweet corn swiss chard tomatoes turnips watermelon zucchini
Monthly Archives: April 2011
The tomatoes are getting big! The herbs are growing well–I think every tube has sprouts at this point. My chives still look pretty gangly, though. I’m hoping they’ll start filling out soon. Right now it makes me nervous to water … Continue reading
The ultimate kitchen hack of the weekend: We were making cheesy mashed potatoes at Gavin’s to go with chicken fried steak (upcoming post) and he doesn’t have a potato masher. At my apartment I use a spaghetti server, but at … Continue reading
I love lunchboxes. Apparently I’m a lunchbox geek. I have wanted a Laptop Lunch for years but didn’t really need a lunchbox during college since I just went home to eat. I finally got one! Tomorrow I’m taking it on … Continue reading