About MeEmbrace cooking and food in general - in all aspects! This blog is about buying, growing, cooking, preserving, and eating food. It’s about enjoying these activities and understanding that food doesn’t have to be perfect.
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Tag Archives: 2012 csa
This week’s CSA has a bunch of lettuce, some chard, a tomato, and (not pictured) a yellow squash. The squash was already eaten and the lettuce is mostly gone. Gavin and I are eating a lot of salads in our … Continue reading
This week’s CSA is still very springy. Lots of greens. From left to right, we have: herbs, broccoli rabe (aka rapini), two kinds of lettuce, swiss chard, and two kinds of turnips. So far we’ve enjoyed a broccoli rabe pasta … Continue reading