About MeEmbrace cooking and food in general - in all aspects! This blog is about buying, growing, cooking, preserving, and eating food. It’s about enjoying these activities and understanding that food doesn’t have to be perfect.
Like and Subscribe
Blogs I Like
Topicsbasil beauty heart radish beef beets bok choy broccoli butternut squash cabbage carrots cheese cilantro cream CSA cucumbers eggplant freezer garden garlic green beans herbs jalapeno kale kohlrabi leek leeks lettuce lunch lunchbox muskmelon onion onions pasta peppers potatoes scallions scapes seedlings spinach spring mix sweet corn swiss chard tomatoes turnips watermelon zucchini
Tag Archives: cream
I love this dish because it is super-fast, very easy, stretches your meat, and has lots of good green vegetables. Also it’s really delicious! Ingredients: 6 ounces orzo (about 1 cup) 1/2 pound Italian sausage (casings removed if using links) … Continue reading
I talked up my super-easy macaroni and cheese method while trying a new (and pretty meh) method of cooking the noodles in milk. I’m going to share the cheater magic with you. Things you need: Noodles. Elbows are nice, spaghetti … Continue reading
It’s soup weather here. It’s cold, it’s dark before 5:00, and my world has too many potatoes. Therefore, it’s potato soup season. This recipe is slightly adapted from Alice Water’s cookbook The Art of Simple Food. This recipe serves 4. … Continue reading