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Embrace cooking and food in general - in all aspects! This blog is about buying, growing, cooking, preserving, and eating food. It’s about enjoying these activities and understanding that food doesn’t have to be perfect. Like and Subscribe
Tag Archives: onion
CSA: Week 20
This is the last box of the season! There was more spinach. There was also a head of redleaf lettuce. We got a head of cabbage, too. Cabbage is something I really struggle to eat, especially by myself. I wind … Continue reading
Posted in Vegetable of the Week
Tagged beauty heart radish, beets, bok choy, cabbage, carrots, CSA, garlic, kuri squash, leek, lettuce, onion, spinach, sweet potatoes
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CSA: Week 16
Later this week is the official first day of fall — and here in Wisconsin, it feels like it. The frost we got last week didn’t seem to do too much damage, since we still have tomatoes. There are both … Continue reading
Posted in Vegetable of the Week
Tagged bell peppers, CSA, garlic, leeks, onion, potatoes, spaghetti squash, spinach, tomatoes
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CSA: Week 15
It’s fall. Tonight we are supposed to get frost. Yes, Texas, I know you are still counting days over 100˚, but here in Wisconsin we are rapidly picking the last things from our garden before they die. I’m super-excited about … Continue reading
Posted in Vegetable of the Week
Tagged beets, bell peppers, broccoli, carrots, CSA, garlic, green beans, jalapeno, kale, leek, onion, tomatoes
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CSA: Week 14
Sorry for the lack of posts, friends. Gavin had a stomach bug and I went to take care of him. Then, much better news, he proposed! We’re getting married! As exciting as this news is, it does not stop the … Continue reading
Posted in Vegetable of the Week
Tagged bell peppers, broccoli, carrots, cilantro, CSA, edamame, garlic, green beans, heirloom tomatoes, hot peppers, onion, potatoes, scallions, tomatoes, we're getting married!
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