About MeEmbrace cooking and food in general - in all aspects! This blog is about buying, growing, cooking, preserving, and eating food. It’s about enjoying these activities and understanding that food doesn’t have to be perfect.
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Tag Archives: onions
Next week is the LAST WEEK! Oh man. This week, lots of good stuff but no brussels sprouts. This is, to me, a small tragedy. Please excuse the terribleness of these pictures; it was dark when I got home yesterday. … Continue reading
This is a special, late, Katey-has-been-traveling edition of the CSA post. There were a lot of green peppers and a couple of red peppers last week, in preparation for getting frost. I cut these all up, along with everything from … Continue reading
This week makes it seem like it’s really the end of summer. No cucumbers. No zucchini. No melons. Don’t worry, even in Wisconsin, there’s still tons of tasty stuff at this time of year. There were two kinds of herbs … Continue reading